Culinary
1 - 20 of 134 results-
-
Comfort Eating
- What We Eat When Nobody's Looking
- By: Grace Dent
- Narrated by: Grace Dent
- Length: 6 hrs and 7 mins
- Unabridged
-
Overall
-
Performance
-
Story
The foods we turn to behind closed doors are deeply personal, steeped in nostalgia and topped with a healthy dollop of guilty pleasure. Comfort Eating finds Grace Dent inviting listeners to her kitchen table to discover what makes the things we really eat so delicious....
-
-
Adored this book!
- By Sarah on 16-01-24
-
Comfort Eating
- What We Eat When Nobody's Looking
- Narrated by: Grace Dent
- Length: 6 hrs and 7 mins
- Release date: 03-10-23
- Language: English
-
The foods we turn to behind closed doors are deeply personal, steeped in nostalgia and topped with a healthy dollop of guilty pleasure. Comfort Eating finds Grace Dent inviting listeners to her kitchen table to discover what makes the things we really eat so delicious....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £21.99 or 1 Credit
Sale price: £21.99 or 1 Credit
-
-
-
Humble Pie
- By: Gordon Ramsay
- Narrated by: Gordon Ramsay
- Length: 3 hrs and 1 min
- Abridged
-
Overall
-
Performance
-
Story
This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....
-
-
Humble Pie - Wow!
- By Sonia on 19-11-06
-
Humble Pie
- Narrated by: Gordon Ramsay
- Length: 3 hrs and 1 min
- Release date: 16-10-06
- Language: English
-
This is Gordon Ramsay's autobiography, the first time he has told the full story of how he became the world's most famous and infamous chef....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £8.99 or 1 Credit
Sale price: £8.99 or 1 Credit
-
-
-
Chewing the Fat
- Tasting Notes from a Greedy Life
- By: Jay Rayner
- Narrated by: Jay Rayner
- Length: 2 hrs and 25 mins
- Unabridged
-
Overall
-
Performance
-
Story
Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this collection of his hilarious columns, award-winning writer and restaurant critic Jay Rayner answers these vital questions and many, many more....
-
-
Enjoyable Glimpse
- By Yvonne on 19-12-21
-
Chewing the Fat
- Tasting Notes from a Greedy Life
- Narrated by: Jay Rayner
- Length: 2 hrs and 25 mins
- Release date: 31-08-21
- Language: English
-
Why are gravy stains on your shirt at the dinner table to be admired? Does bacon improve everything? And is gin really the devil's work? In this collection of his hilarious columns, award-winning writer and restaurant critic Jay Rayner answers these vital questions and many, many more....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £13.99 or 1 Credit
Sale price: £13.99 or 1 Credit
-
-
-
Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- By: Gabrielle Hamilton
- Narrated by: Gabrielle Hamilton
- Length: 10 hrs and 4 mins
- Unabridged
-
Overall
-
Performance
-
Story
Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent 20 fierce, hard-living years trying to find purpose and meaning in her life. Above all she sought family, particularly the thrill and the magnificence of the one from her childhood....
-
-
Incredible
- By theamazinggem on 04-12-20
-
Blood, Bones & Butter
- The Inadvertent Education of a Reluctant Chef
- Narrated by: Gabrielle Hamilton
- Length: 10 hrs and 4 mins
- Release date: 01-03-11
- Language: English
-
Before Gabrielle Hamilton opened her acclaimed New York restaurant Prune, she spent 20 fierce, hard-living years trying to find purpose and meaning in her life. Above all she sought family, particularly the thrill and the magnificence of the one from her childhood....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Red Sauce Brown Sauce
- A British Breakfast Odyssey
- By: Felicity Cloake
- Narrated by: Felicity Cloake
- Length: 8 hrs and 53 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this eagerly anticipated follow up to One More Croissant for the Road, Felicity Cloake sets off on an epic bike ride round Britain to celebrate and investigate the legendary Great British Breakfast....
-
-
A lovely book, makes you full just listening to it
- By Anonymous User on 11-08-23
-
Red Sauce Brown Sauce
- A British Breakfast Odyssey
- Narrated by: Felicity Cloake
- Length: 8 hrs and 53 mins
- Release date: 09-06-22
- Language: English
-
In this eagerly anticipated follow up to One More Croissant for the Road, Felicity Cloake sets off on an epic bike ride round Britain to celebrate and investigate the legendary Great British Breakfast....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
JGV
- A Life in 12 Recipes
- By: Jean-Georges Vongerichten, Michael Ruhlman
- Narrated by: Eric Yves Garcia
- Length: 7 hrs and 2 mins
- Unabridged
-
Overall
-
Performance
-
Story
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home....
-
JGV
- A Life in 12 Recipes
- Narrated by: Eric Yves Garcia
- Length: 7 hrs and 2 mins
- Release date: 08-10-19
- Language: English
-
From his first apprenticeship in France to his Michelin-starred restaurant empire, Jean-Georges Vongerichten’s cuisine is inspired by the freshest ingredients, the simplest techniques, and the drive to make the ordinary perfect. It all started at home....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £14.99 or 1 Credit
Sale price: £14.99 or 1 Credit
-
-
-
In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- By: Tom Vitale
- Narrated by: Tom Vitale
- Length: 8 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Anthony Bourdain's long-time director and producer takes listeners behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world and what it was like to work with a legend....
-
-
Sik!
- By ryan m. on 04-02-24
-
In the Weeds
- Around the World and Behind the Scenes with Anthony Bourdain
- Narrated by: Tom Vitale
- Length: 8 hrs and 47 mins
- Release date: 05-10-21
- Language: English
-
Anthony Bourdain's long-time director and producer takes listeners behind the scenes to reveal the insanity of filming television in some of the most volatile places in the world and what it was like to work with a legend....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Provence, 1970
- M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
- By: Luke Barr
- Narrated by: John Rubinstein
- Length: 9 hrs and 7 mins
- Unabridged
-
Overall
-
Performance
-
Story
Provence, 1970 is about a singular historic moment.....
-
-
What a simply beautifully written book. The best thing I have heard for years.
- By megrose on 25-01-24
-
Provence, 1970
- M.F.K. Fisher, Julia Child, James Beard, and the Reinvention of American Taste
- Narrated by: John Rubinstein
- Length: 9 hrs and 7 mins
- Release date: 22-10-13
- Language: English
-
Provence, 1970 is about a singular historic moment.....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Big Mouth
- Narrated by: Matt Preston
- Length: 9 hrs and 35 mins
- Release date: 07-11-23
- Language: English
-
This is a fresh, exciting, gloriously eccentric memoir from one of the food world's most beloved bon vivants....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Our Frugal Summer in Charente: An Expat's Kitchen Garden Journal
- Sarah Jane's Travel Memoir Series, Book 3
- By: Sarah Jane Butfield
- Narrated by: Sandra Garston
- Length: 2 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
When life threw them a curveball, the challenge was set: How to survive in France with very little money and two Australian cattle dogs....
-
-
food and travel info ramblings
- By andrea on 30-06-16
-
Our Frugal Summer in Charente: An Expat's Kitchen Garden Journal
- Sarah Jane's Travel Memoir Series, Book 3
- Narrated by: Sandra Garston
- Series: Sarah Jane's Travel Memoirs, Book 3
- Length: 2 hrs and 47 mins
- Release date: 01-09-15
- Language: English
- When life threw them a curveball, the challenge was set: How to survive in France with very little money and two Australian cattle dogs....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £6.99 or 1 Credit
Sale price: £6.99 or 1 Credit
-
-
-
Midnight Chicken
- & Other Recipes Worth Living For
- By: Ella Risbridger
- Narrated by: Ella Risbridger
- Length: 6 hrs and 42 mins
- Unabridged
-
Overall
-
Performance
-
Story
When the world becomes overwhelming, Ella Risbridger focuses on the little things that bring her joy, like enjoying a glass of wine when cooking, FaceTiming with a friend whilst making bagels and sharing recipes that are good for the soul....
-
Midnight Chicken
- & Other Recipes Worth Living For
- Narrated by: Ella Risbridger
- Length: 6 hrs and 42 mins
- Release date: 31-12-20
- Language: English
-
When the world becomes overwhelming, Ella Risbridger focuses on the little things that bring her joy, like enjoying a glass of wine when cooking, FaceTiming with a friend whilst making bagels and sharing recipes that are good for the soul....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Behind the Menu
- By: Tea Malmegård
- Original Recording
-
Overall
-
Performance
-
Story
Tea Malmegård interviews ten chefs she greatly admires from various parts of Scandinavia. By vis....
-
-
Inspiring Stories of struggle to excellence
- By Bowker Duncan M on 23-03-20
-
Behind the Menu
- Tea Malmegård interviews ten chefs she greatly admires from various parts of Scandinavia. By vis....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
-
-
-
Enough Already
- Learning to Love the Way I Am Today
- By: Valerie Bertinelli
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond....
-
-
Valerie you knocked it out the park!
- By julia stafford on 25-09-23
-
Enough Already
- Learning to Love the Way I Am Today
- Narrated by: Valerie Bertinelli
- Length: 6 hrs and 47 mins
- Release date: 18-01-22
- Language: English
-
Beloved actress, Food Network personality, and New York Times bestselling author Valerie Bertinelli reflects on life at sixty and beyond....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Pancakes in Paris
- Living the American Dream in France
- By: Craig Carlson
- Narrated by: Donald Corren
- Length: 9 hrs and 3 mins
- Unabridged
-
Overall
-
Performance
-
Story
Paris was practically perfect - although for Craig Carlson one thing was still missing: the good ol' American breakfast he loved so much....
-
-
A little taste of France
- By Anonymous User on 01-02-21
-
Pancakes in Paris
- Living the American Dream in France
- Narrated by: Donald Corren
- Length: 9 hrs and 3 mins
- Release date: 06-09-16
- Language: English
- Paris was practically perfect - although for Craig Carlson one thing was still missing: the good ol' American breakfast he loved so much....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £15.99 or 1 Credit
Sale price: £15.99 or 1 Credit
-
-
-
A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
-
A Season for That
- Lost and Found in the Other Southern France
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Release date: 09-07-24
- Language: English
-
In this poignant, delicious memoir, American tax preparer and food writer Steve Hoffman tells the story of how he and his family move to the French countryside, where the locals upend everything he knows about food, wine, and learning how to belong.
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Food Americana
- The Remarkable People and Incredible Stories behind America's Favorite Dishes
- By: David Page
- Narrated by: Jonathan Yen
- Length: 7 hrs and 16 mins
- Unabridged
-
Overall
-
Performance
-
Story
What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become "American", and how are they likely to evolve from here? In Food Americana, David Page answers all these questions and more....
-
Food Americana
- The Remarkable People and Incredible Stories behind America's Favorite Dishes
- Narrated by: Jonathan Yen
- Length: 7 hrs and 16 mins
- Release date: 13-04-21
- Language: English
-
What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become "American", and how are they likely to evolve from here? In Food Americana, David Page answers all these questions and more....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Between Two Waters
- Heritage, landscape and the modern cook
- By: Pam Brunton
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Unabridged
-
Overall
-
Performance
-
Story
From the soil to the kitchen, Between Two Waters interrogates the influences on what we eat: capitalism, colonialism and gender, as well as our own personal and cultural histories.
-
Between Two Waters
- Heritage, landscape and the modern cook
- Narrated by: Jane MacFarlane
- Length: 9 hrs and 56 mins
- Release date: 12-09-24
- Language: English
-
From the soil to the kitchen, Between Two Waters interrogates the influences on what we eat: capitalism, colonialism and gender, as well as our own personal and cultural histories.
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £23.99 or 1 Credit
Sale price: £23.99 or 1 Credit
-
-
-
Ritz and Escoffier
- The Hotelier, The Chef, and the Rise of the Leisure Class
- By: Luke Barr
- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
- Unabridged
-
Overall
-
Performance
-
Story
In early August 1889, César Ritz, a Swiss hotelier highly regarded for his exquisite taste, found himself at the Savoy Hotel in London....
-
-
Fascinating book, narration quite irritating.
- By Davina on 23-09-20
-
Ritz and Escoffier
- The Hotelier, The Chef, and the Rise of the Leisure Class
- Narrated by: Stefan Rudnicki
- Length: 8 hrs and 38 mins
- Release date: 03-04-18
- Language: English
-
In early August 1889, César Ritz, a Swiss hotelier highly regarded for his exquisite taste, found himself at the Savoy Hotel in London....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- By: Daniel Stone
- Narrated by: Daniel Stone
- Length: 9 hrs and 52 mins
- Unabridged
-
Overall
-
Performance
-
Story
The true adventures of David Fairchild, a 19th-century food explorer and traveler who introduced diverse crops like avocados, mangoes, seedless grapes - and thousands more - to the American plate....
-
The Food Explorer
- The True Adventures of the Globe-Trotting Botanist Who Transformed What America Eats
- Narrated by: Daniel Stone
- Length: 9 hrs and 52 mins
- Release date: 20-02-18
- Language: English
- The true adventures of David Fairchild, a 19th-century food explorer and traveler who introduced diverse crops like avocados, mangoes, seedless grapes - and thousands more - to the American plate....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-
-
-
Fresh Off the Boat
- A Memoir
- By: Eddie Huang
- Narrated by: Eddie Huang
- Length: 7 hrs and 55 mins
- Unabridged
-
Overall
-
Performance
-
Story
Eddie Huang is the 30-year-old proprietor of Baohaus - the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night....
-
-
Strictly for astronauts, those who like multi-tasking and Ghostface
- By Leks on 09-05-23
-
Fresh Off the Boat
- A Memoir
- Narrated by: Eddie Huang
- Length: 7 hrs and 55 mins
- Release date: 29-01-13
- Language: English
- Eddie Huang is the 30-year-old proprietor of Baohaus - the hot East Village hangout where foodies, stoners, and students come to stuff their faces with delicious Taiwanese street food late into the night....
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to wishlist failed.
Please try again laterRemove from wishlist failed.
Please try again laterAdding to library failed
Please try againFollow podcast failed
Unfollow podcast failed
Regular price: £12.99 or 1 Credit
Sale price: £12.99 or 1 Credit
-